5 Reasons to Buy Wholesale Seafood From Your Meat Supplier

5 Reasons to Buy Wholesale Seafood From Your Meat Supplier

For anyone running a commercial kitchen in Melbourne, whether it’s a bustling café, a fine dining restaurant, or a busy catering service, finding the best ingredients at the right price is one of the keys. Seafood is especially important because Melbourne people love their fish and chips, seafood pasta, and more. But have you thought about getting high-quality seafood from the same place you buy your meat? From your Melbourne meat wholesaler? It might sound unusual, but it’s a brilliant idea with lots of benefits.

In this guide, we’ll explore five great reasons why your meat supplier could also be your best source for seafood, helping you serve up delicious dishes, streamline your kitchen’s workflow, and even do a bit of good for the planet.

Let’s look at the following:

  • Freshness
  • Cost
  • Convenience
  • Variety
  • Sustainability

1.   Unmatched Seafood Freshness

In Melbourne, known for its vibrant food scene and love for fresh produce, the freshness of ingredients isn’t just nice to have—it’s essential. This is especially true for seafood, a highlight in many Melbourne restaurants.

The freshness of ingredients can lift a dish from good to unforgettable. This principle holds greater importance when it comes to seafood. With their expansive networks and efficient logistics, meat wholesalers are uniquely positioned to offer fresh seafood.

Direct From Local Waters: Meat wholesalers often have direct relationships with seafood suppliers, as well as good relationships throughout the Melbourne Seafood Centre. They can tell you exactly what’s available and fresh now, whether it’s snapper, King George whiting, calamari or rock lobster.

Swift Delivery by Local Experts: Using their well-planned delivery route, and their existing regular delivery schedule, meat wholesalers use their specialised refrigerated transport to maintain the seafood’s optimal freshness. Whether it’s delivering succulent oysters, tender flathead, or richly flavoured king prawns, the seafood remains fresh, almost as if it was just caught. Giving you longer to serve your customers.

2.   Cost-Effective Solutions

Melbourne’s food industry thrives on not just quality but also efficiency and sustainability. Meat wholesalers in this food-loving city understand the unique demands of chefs and venue managers, providing cost-effective solutions without compromising on the quality of seafood.

Customised Ordering and Packaging – Understanding the diverse needs of chefs and venue managers, meat wholesalers offer customised ordering and packaging solutions. Orders can be customised to meet your café or restaurant’s specific needs. So you save valuable labour costs because there is less preparation needed. We use vacuum-sealed packaging for small orders and ice-packed crates for big orders to keep everything fresh.

Customised for Your Kitchen: Recognising the varied culinary landscapes of Melbourne, from cosy cafes in laneways to grand dining in the CBD, wholesalers offer flexible ordering and packaging options. Whether you’re preparing an intimate dining experience or catering for large events, you can get seafood that’s packaged just right – ensuring everything from barramundi to squid arrives in pristine condition.

Filleted by our Expert Team: As well as being butchers, our team is expert in filleting fish. We buy whole and prepare it for you so you save on kitchen labour costs and have freshly prepared ingredients on hand. And, of course, we can prepare the seafood exactly to your specifications.

wholesale seafood supplier melbourne

3.   One-Stop Shop Convenience

Great Communication and Market Insights: We can text chefs directly to let you know when particular fish and shellfish are hitting low prices because they’re in season, abundant and super fresh. That way you get the option to snap up great produce at low prices. Because we know exactly what’s in stock, we can advise on seasonally seafood trends that are good for your budget and your menu’s market freshness.

Efficiency and Convenience: The concept of a one-stop shop simplifies the procurement process for chefs and managers. You can buy both meat and seafood from a single supplier. This makes it easier to source ingredients for your business. This saves valuable time and simplifies inventory management, allowing more focus on creativity and less on logistics.

One Number to Call: Imagine cutting down the time spent juggling phone calls, emails, and orders from multiple suppliers. By partnering with just one provider, busy chefs and kitchen managers can significantly reduce the administrative load. This means fewer invoices to sort through and simpler, more direct communication. The benefit? More time to dedicate to crafting menus that reflect Melbourne’s vibrant food scene, from classic Aussie barbecues to innovative fusion cuisine.

Consistent Quality Across Products: Melbourne’s food scene is fiercely competitive and the expectations are high. The consistency of ingredient quality can set a venue apart. Opting for a specialised wholesaler who provides both meat and fish is not just a matter of convenience but a strategic choice for quality assurance. And if there are any issues, you can talk directly to someone who understands, not just a sales representative.

Economies of Scale – Purchasing meat and seafood from the same wholesaler often opens opportunities for smarter purchasing. You can juggle availability of products and your supplier can help with that flexibility. This helps manage the tight margins typical in the food service industry. You can then reinvest the savings into other areas of your business, such as updating your menu or improving the dining experience for your patrons.

Huon salmon for Bendigo

4.   Lots of fish and seafood choices

 Wide Range of Seafood Selection – Wholesalers can source from many places and can offer an extensive range of seafood options. This gives you a variety of seafood options to choose from. These include popular choices such as salmon, gummy shark and barramundi. You can also choose from more unique options like swordfish and octopus. Choices like these open endless menu innovation possibilities and allow chefs to experiment with new flavours and dishes.

Seasonal and Exotic Offerings – Besides year-round staples, suppliers can provide access to seasonal and exotic seafood that can make your menu stand out. It’s a great way to decide on your specials. You can offer seasonal offerings based on what’s plentiful at the time, allowing limited-time dishes to attract diners looking for something new. And if you want to source something more exotic, your seafood wholesaler can help you do that for a unique and memorable dining experience.

5.   Sustainable and Ethical Sourcing

Melbourne’s food venues know their customers care a lot about the planet. That’s why choosing seafood wisely is important. When seafood comes from places that look after the ocean and its creatures, everyone wins. This means picking seafood that’s caught while avoiding harm to other sea life and comes from aquaculture farms that follow best practices. It also means using less plastic and getting seafood from closer to home. Doing this helps Melbourne’s restaurants serve not just tasty but also planet-friendly seafood.

When you work directly with the wholesaler, you can get direct information about the source of your commercial venue’s fish and shellfish.

Reasons to Buy Wholesale Seafood From Your Meat Supplier

Why choose Melbourne Meat Merchant for seafood supply

At Melbourne Meat Merchant, we offer a seafood range. We understand the value of your time and the importance of efficiency in kitchen operations. Our one-stop-shop solution is designed to offer unparalleled convenience, quality, and value. By choosing us as your meat and seafood supplier, you streamline your procurement process and partner with a supplier committed to your profitability, excellence, sustainability, and innovation.

The convenience of buying both meat and seafood from a single supplier like Melbourne Meat Merchant can significantly streamline your sourcing process. This approach saves time, reduces operational complexity, and ensures consistent quality across your ingredients. Embrace the simplicity and efficiency of our one-stop-shop solution and allow us to support your culinary excellence.

Contact us today to explore our comprehensive range of meat and seafood products.