FREE RANGE PORK WHOLESALE FOR MELBOURNE AND REGIONAL VICTORIA
At Melbourne Meat Merchant we only offer premium quality pork to pubs, restaurants, cafes, catering companies and gourmet supermarkets. That is why we use Australian pork which is both free range and is APIQ (Australian Pork Industry Quality Assurance Program) certified.
Suppliers of local high quality fresh pork
We have a partnership with Limestone Pork which is based in Limestone, Victoria along with the main farm in Millicent, SA. As our main supplier pork, we work with Glenn and the team at Limestone Pork to ensure you get the best locally produced pork and pork products.
Limestone Pork is APIQ Free Range Certified and has won multiple awards.
Our skilled butchers expertly process the pork to meet exactly what our customers want. You can select from our standard range, or specify the exact cuts, portion sizes and quantities you need.
And we deliver it fresh to venues across Melbourne and regional Victoria.
Fresh pork cuts available
Whether your facility is boutique or large, we can provide what you need, on a schedule that works for you. The pork products you can choose from include:
- Fresh pork mince
- Pork sausages
- American style pork cuts – St Louis Ribs, Baby Back Ribs, Boston Butt
- Nitrate- free small goods – bacon and ham
- Pork roast portions – pork belly, porchetta, boneless shoulders
- Spit and suckling pigs
Exclusively serving Victoria’s restaurants, supermarkets and food service venues
How we make sure you get the best quality pork
Only 5% of Australian pork is certified free range, and Limestone Pork is some of the finest available.
It’s also APIQ certified, meaning that you can be confident that high standards are in place. This applies to:
- on-farm management
- food safety
- animal welfare,
- biosecurity
- traceability
APIQ has helped the pork industry to improve its overall ethical treatment of pigs and has made Australian pork internationally renowned for its taste and quality.
The benefits of APIQ Approved Free Range Pork
APIQ-approved free range pork is well regarded by consumers, food experts and food suppliers. The free range pork that we supply has many benefits including:
- 100% Autralian free range
- Sourced only from local APIQ approved farms
- Superior taste and eating quality
- Nice even fat coverage
- Hand selected by farmers and our butchers
- Access to all components of the pig (full carcass breakdown) including offal
Wide range of packaging available including:
Areas We Supply
Delivering fresh meat and seafood exclusively to cafes, restaurants, pubs, supermarkets and food service venues in Melbourne and regional Victoria. If your area is not listed, get in touch to find out if we can deliver.
- Yarra Valley
- Ballarat
- Bendigo
- Geelong and Bellarine Peninsula
- Gippsland
- Melbourne
- Mornington Peninsula
- Phillip Island
- Shepparton
- Surf Coast